A Tavern Comes to Lake Anne

Date

2006-03-01

Authors

Nicoson, William J.

Journal Title

Journal ISSN

Volume Title

Publisher

Reston Times

Abstract

Reston's Lake Anne Village Center has been celebrated for the number and quality of its restaurants. Beginning in 2003 the largest of these restaurants, known as Il Cigno (The Swan), specialized in Italian cuisine designed by a highly-regarded chef, Andrea Pace, a graduate of The Excelsior Culinary Institute in Merano, Italy. But the owner of the restaurant, Tony Arbid, invested in a capacious terrace canopy which a number of Lake Anne residents found objectionable. He eventually replaced the canopy with umbrellas but decided to move his restaurant and chef to a Great Falls location known now as Fiora di Luna (Moon Blossom).

Description

WordPerfect document and .pdf file. Original size 11" x 8.5"

Keywords

Lake Anne, Restaurants, Reston (Va.), Tavern on the Lake

Citation